Top 5 Restaurant bars in Vancouver, WA

Top restaurant bars

#1 - Amaro's Table Hazel Dell

A bustling spot in Hazel Dell, Amaro's Table offers a diverse menu that spans from burgers and hearty sandwiches to international dishes. The bar area is vibrant, complemented by inviting outdoor seating. Known for their ricotta doughnuts and a selection of craft cocktails, it's a popular choice for casual dining. Happy hour runs daily from 2–5 p.m. and 9 p.m. until close, featuring seasonal drinks and delectable treats.

#2 - Cecilia

Restaurant bar · $$

Cecilia is a cozy spot in Vancouver, WA, known for its hearty breakfast and brunch offerings. The menu features favorites like crispy fried chicken and waffles, Dutch babies, and salmon Benedict. Their happy hour includes $6 draft beers and $7 house spirits. The space is welcoming, with attentive service that makes you feel at home.

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#3 - Uptown Barrel Room

Restaurant bar · $$$

This spot in Uptown Village has a barrel-shaped ceiling and tables crafted from a single tree. The menu features elevated pub fare like the Barrel Room burger and pork pot stickers in red chili and honey sauce. They offer a selection of over 50 wines, craft beers, and top-shelf spirits. Happy hour runs from 2 to 5 p.m. Tuesday through Friday and all day on Monday. Wine tastings are held on the 2nd and 4th Wednesday of each month for $25.

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#4 - The Grocery Cocktail & Social

Restaurant bar · $$$

A cozy cocktail lounge in downtown Vancouver, The Grocery honors the city's past while celebrating its vibrant community. The menu features locally sourced, handmade food and handcrafted cocktails, including house-made syrups and punches. The space is adorned with greenery, creating a refreshing oasis, especially on warm days. Happy hour runs daily from 2 to 5 p.m., with all-day specials on Sundays. Minors are welcome until 7:30 p.m. daily.

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#5 - The Smokin' Oak Barbeque Restaurant, Bar & Catering

Restaurant bar · $$$

This downtown Vancouver spot serves authentic Central Texas-style barbecue, with meats slow-smoked over custom-built offset barrel smokers fueled by Oregon white oak. Their menu features award-winning brisket, pork ribs, chicken, and pulled pork, all made from scratch using family recipes. The rustic atmosphere includes a whiskey wall and a full bar offering craft cocktails and local beers. Recognized as Best Barbeque in Clark County for four consecutive years, it's a must-visit for BBQ enthusiasts.

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